Moroccan Rub & Seasoning

Use as a rub, marinade or seasoning. This rub is great on any kind of meat including steak, burgers, chicken and pork! Also a delicious seasoning for side dishes, chili, and vegetables. 

Toss meat in a little olive oil and sprinkle seasoning on before baking or grilling. 

To use as a marinade, add lemon juice and olive oil.